Ready-to-eat salami
2 oz
Snacks
A small appetizer board combining cured meat, cheese, crackers and contrasting sweet and briny bites.
GET WHAT YOU NEED
For 4 appetizer portions.
2 oz
2 oz
4 oz
4 oz
4 oz
1 cup
¼ cup
2 tablespoons
Amounts are what the recipe uses, not package sizes. Compare quantities and product details before buying.
KEEP IT SIMPLE
Holds separated groups of food.
Keeps wet foods off crackers.
STEP BY STEP
Wash and dry grapes. Slice cheeses and sausage; keep chilled ingredients cold until assembly.
Place bowls of olives and jam on the platter, then add cheese in two groups.
Fan meat slices beside cheese. Put grapes in the gaps.
Add crackers last so they stay dry. Set out separate serving utensils and serve promptly.
SAVE THE MAKING
Compare these finished options with making your own.
A packed snack tray; check serving size and refrigeration requirements.
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Independent instructions informed by the sources below. No affiliation or endorsement is implied. These instructions have not been kitchen- or workshop-tested by DIBuyIt.