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Desserts

Tanghulu.

Fruit skewers coated in a thin, hard sugar shell. Hot syrup requires close attention and a candy thermometer.

Makes
8 small skewers
Hands-on
25 minutes
Total time
35 minutes
Effort
Some practice

GET WHAT YOU NEED

Your shopping list

For 8 small skewers.

Firm strawberries

16 small, washed and fully dried

RawJoy Farms Fresh Strawberries

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Water

¼ cup

Ingredient is drinking water; use household filtered drinking water.

Amounts are what the recipe uses, not package sizes. Compare quantities and product details before buying.

KEEP IT SIMPLE

Tools & supplies

Heavy saucepan

Holds boiling syrup safely.

Cuisinart Stainless Steel Saucepan, 3 qt

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Candy thermometer

Measures the hard-crack stage.

Taylor clip-on candy thermometer, 12 inches

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Wooden skewers

Keeps hands away from syrup.

HOPELF bamboo skewers, 10 inches, 100 count

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Parchment-lined tray

Lets the coating harden.

Nordic Ware Naturals aluminum half-sheet pans, pack of 2

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365 unbleached parchment, 72 sq ft

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These are separate products; use the paper to line the pan.

STEP BY STEP

Make it

  1. Prepare

    Skewer two dry berries per stick. Set out a parchment-lined tray before heating sugar.

  2. Heat

    Combine sugar, water and corn syrup in a saucepan. Bring to a boil, then lower to medium.

  3. Measure

    Cook until the thermometer reads 300°F. Remove pan from heat onto a stable heatproof surface.

  4. Coat

    Holding the dry end of each skewer, carefully dip and rotate fruit in syrup. Let excess drip back.

  5. Set

    Place on parchment and leave 5–10 minutes until fully hardened and cool. Eat promptly.

Good to know

  • Do not microwave the syrup; hot sugar causes serious burns.
  • Fruit size and coating thickness affect yield; some syrup will remain in the pan.

SAVE THE MAKING

Prefer it ready-made?

Compare these finished options with making your own.

Freeze-dried strawberries

A shelf-stable fruit snack alternative, without a tanghulu sugar shell.

Nature’s Turn Freeze-dried Strawberries, six 0.53 oz bags

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Links go to the selected products. Availability and delivery vary by location; check the current listing and package size before ordering.

Sources & further reading

Independent instructions informed by the sources below. No affiliation or endorsement is implied. These instructions have not been kitchen- or workshop-tested by DIBuyIt.

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